It looks like I’m next in line, so I get the honor of blogging about the blueberry extravaganza at Mom Wendy’s house (the procreator of our very own Lance Nubs Larson). Hourra!
Nubs went on a blueberry tangent and invited some pretty rad peoples to join the feast…
Including myself
Hi! That's me!
Mikey!
Gen, Jen, or Jenn. Either way, she's awesome!
Lance and Katy! She blooged this one as well Hello! Hello! Hello! You click this here! (after you read mine of course)
Lance started us with a crispy bruschetta with roasted red peppers in balsamic and thyme topped with a blueberry balsamic reduction. Some had goat cheese sprinkled others (me) opted out. Yeah, I'm one of those people.
For the main course we had pan seared pork medallions topped with a blueberry demi along with smoked corn and potato hash and wilted spinach.
Plating...
Dessert was a keylime pie topped with... you guessed it! BLUEBERRIES!
I am not a keylime pie fan, but I thoroughly enjoyed this one. Dispite its crust, uh, retardation, it was magnifique!
See these two feuding over the prettier crust?
Hahah! Crust fueding. Good times. :)
ReplyDeletethat photo f the finished food does not do it justice =) it make e mildly sad. love nubs ( I swear it taste way better than that photo makes it look}
ReplyDelete